In the food and beverage industry, wood activated carbon is used to improve purity, appearance, and other sensory characteristics such as taste, odor, and color in various products including fruit juices, carbonated drinks, alcoholic beverages, edible oils, and many others.
Puragen Activated Carbons's products are used to remove color and odor-causing substances from these chemicals. CONTINUE Sweeteners Sugar and other sweeteners contain organic compounds that can compromise the taste, texture, and appearance of the finished food product.